Shrimp Fondue

Mix like cream sauce:  ¼ oleo melted                ¼ cup flour                   1 cup milk

Add:     1 teas. Dry mustard                  1 t. Worcestershire sauce          1 # sharp cheese

Mix in shrimp or crab meat.

Mix and add 1 bouillon cube and 1 cup boiling water


Serve with bread and vegetables

Leave a comment