serves 6 – 8

1 9 inch pie crust

4 eggs

1 cup milk

1 ½ cup Swiss cheese, grated

Filling of choice ( Ham, sausage, chicken, turkey, vegetables)

In mixing bowl, beat eggs, add grated cheese and milk.  Stir well.  Place filling in bottom of unbaked pie crust and pour egg mixture over top.

Bake at 400 F for 30 – 35 minutes.